Job Description

Job Description

Job Description

Drift Cafe is hiring prep cooks/dishwashers. We are looking for someone who can work clean and quickly. The shift is 7:15am - 3:00PM. Basic culinary skills Preferred. Please call Rob or email a resume.

Our mission is to maintain a respectful work environment in which we support one another in the common goal of providing our guests nourishment in the forms of food and hospitality. Our core values include:

• Hospitality – We provide a welcoming and exceptional guest experience that makes people feel valued and comfortable. This involves exceeding customer expectations by creating a positive, human connection, ensuring customer satisfaction, and encouraging repeat business through excellent service, warmth, and personalized interactions. Ultimately, hospitality aims to turn an unfamiliar place into a place of comfort.
• Quality – We prepare and serve everything with care and intention. If it’s not right, don’t serve it.
• Consistency - Our guests and co-workers can rely on us to deliver the same products and service with unwavering kindness and gratitude.
• Punctuality - Our time is valuable. Our guests' time is valuable. We do what we say we will do when we say we will do it. We compete with mass produced, quick-serve products. We deliver a superior product in a comparable amount of time.

If this sounds like a work environment you would like to be a part of, and you would like to contribute, please send me an email to rob@driftnewport.com. Please include the job you are interested in and the days of the week/hours you are able to work.

Drift Cafe está contratando llavaderos y cocineros de preparación. Buscamos a alguien que pueda trabajar limpio y rápido. Debe tener habilidades culinarias básicas. El pago de empezar es $18/hora. Los horarios son flexibles. Llame a Rob o envíe un currículum por correo electrónico.

Job Types: Part-time, Full-time

Physical Setting:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Morning shift

People with a criminal record are encouraged to apply

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Required)

Work Location: In person

Locally owned and operated Cafe in coastal Rhode Island. Our menu reflects our passion for serving food we are proud of. We aim to source high quality, organic, local, and ethically produced ingredients whenever possible. We make the majority of our items in house. We are committed to making food with balance and intention that fuels our guests.

Company Description

Locally owned and operated Cafe in coastal Rhode Island. Our menu reflects our passion for serving food we are proud of. We aim to source high quality, organic, local, and ethically produced ingredients whenever possible. We make the majority of our items in house. We are committed to making food with balance and intention that fuels our guests.

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